10.12208/j.jafs.20260008     18 May 2026

Evaluation of the degradation effect of sodium dichloroisocyanurate on nucleic acids of porcine-origin DNA and RNA viruses二氯异氰尿酸钠对猪源DNA和RNA病毒核酸降解效果的评价

农业与食品科学 Journal of Agriculture and Food Science

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10.12208/j.jafs.20260007     18 May 2026

Comparison of two methods for determination of nitrite content in food and uncertainty evaluation食品中亚硝酸盐含量测定的两种方法比对与不确定度评估

农业与食品科学 Journal of Agriculture and Food Science

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10.12208/j.jafs.20260006     18 May 2026

Study on the effects of pollen polysaccharides on antioxidant enzyme activity changes, yield, and quality of wheat under high temperature and drought conditions花粉多糖对高温干旱条件下小麦抗氧化酶活性变化及产量品质影响研究

农业与食品科学 Journal of Agriculture and Food Science

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省级知识产权专项资金项目（项目编号：2025-ZS-00199）支持

10.12208/j.jafs.20260005     18 May 2026

Research on practical technique optimization and application of microwave digestion in heavy metal detection pretreatment微波消解仪在重金属检测前处理中的实用技术优化与应用研究

农业与食品科学 Journal of Agriculture and Food Science

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10.12208/j.jafs.20260004     18 May 2026

Research progress on the application of fermented traditional Chinese medicine in veterinary clinical practice中药发酵在兽医临床中的应用研究进展

农业与食品科学 Journal of Agriculture and Food Science

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10.12208/j.jafs.20260003     18 May 2026

Research on key measurement items and standard compliance of food packaging materials食品包装材料计量检测关键项目及其标准符合性研究

农业与食品科学 Journal of Agriculture and Food Science

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