Investigation of perioperative nutritional nursing support for patients with hepatobiliary and pancreatic cancer
肝胆胰恶性肿瘤患者围术期营养护理支持调查

摘要

目的 分析围术期营养护理支持在肝胆胰恶性肿瘤患者中的应用效果。方法 选取2019年12月至2020年11月我院收治的肝胆胰恶性肿瘤患者96例，对所有患者入院时和出院前的营养状况，以及各项营养支持途径的具体效果，进行深入的研究分析。结果 患者出院前的BMI、TSF、AC、AMC、ALB和Hb各项数值，与患者入院时的相关数据，均存在明显差异，具有统计学意义（P＜0.05）。而且，采用全肠外营养支持与采用肠内营养支持的两组患者，在低喂养比例方面也存在明显差异，具有统计学意义（P＜0.05）。结论 采用围术期营养护理支持，极大程度改善了肝胆胰恶性肿瘤患者的营养状况。为患者的康复治疗工作，发挥出了良好的促进作用。

Abstract

Objective: To analyze the effect of perioperative nutritional nursing support in patients with hepatobiliary and pancreatic malignancies.
Methods: A total of 96 patients with hepatobiliary and pancreatic malignancies admitted to our hospital from December 2019 to November 2020 were selected, and the nutritional status of all patients at the time of admission and before discharge, as well as the specific effects of various nutritional support channels, were studied in depth analysis.
Results: The values of BMI, TSF, AC, AMC, ALB and Hb before discharge from the patient were significantly different from the relevant data when the patient was admitted to the hospital, with statistical significance (P<0.05). Moreover, the two groups of patients with total parenteral nutrition support and enteral nutrition support also had significant differences in the low feeding ratio, which was statistically significant (P<0.05).
Conclusion  : The use of perioperative nutritional nursing support can greatly improve the nutritional status of patients with hepatobiliary and pancreatic malignancies. It has played a good role in promoting the rehabilitation of patients.