Study on the impact of dietary intervention combined with refinement nursing on outpatient elderly patients with type 2 diabetes
饮食干预联合精细化护理对门诊老年2型糖尿病患者的影响研究

摘要

目的 分析饮食干预联合精细化护理对门诊老年2型糖尿病患者的影响。方法 该研究总共纳入96例研究对象，均是2023年6月至2025年6月到医院门诊诊治的老年2型糖尿病患者，以随机数字表法当作分组原则，划分为对照组（常规护理，n=48）、研究组（饮食干预+精细化护理）。对比两组的控糖效果、饮食管理能力、自我效能及生活质量。结果 在空腹血糖与饮食管理能力评分上，研究组优于对照组（P＜0.05）。在自我效能评分与生活质量评分上，研究组高于对照组（P＜0.05）。结论 针对门诊老年2型糖尿病患者，实施饮食干预+精细化护理的效果确切，有助于提高控糖效果和饮食管理能力。

Abstract

Objective To analyze the effects of dietary intervention combined with refined nursing on elderly patients with type 2 diabetes mellitus in the outpatient department.
Methods A total of 96 patients with type 2 diabetes mellitus were enrolled in this study, all of whom were elderly patients diagnosed in the outpatient department from June 2023 to June 2025. They were randomly divided into a control group (conventional nursing, n=48) and a study group (dietary intervention + refined nursing). The blood glucose control effect, dietary management ability, self-efficacy, and quality of life were compared between the two groups.
Results In terms of fasting blood glucose and dietary management ability scores, the study group performed better than the control group (P < 0.05). In terms of self-efficacy and quality of life scores, the study group was higher than the control group (P < 0.05).
Conclusion   For elderly patients with type 2 diabetes mellitus in the outpatient department, implementing dietary intervention combined with refined nursing yields significant results, effectively improving blood glucose control and dietary management ability.