International Journal of Zoological Research
International Journal of Zoological Research. 2025; 1: (1) ; 10.12208/j.ijbor.20250005 .
总浏览量: 19
大不里士伊斯兰阿扎德大学大不里士分校青年研究员和精英俱乐部 伊朗
*通讯作者: Ali Nasiiri,单位:大不里士伊斯兰阿扎德大学大不里士分校青年研究员和精英俱乐部 伊朗;
微型薯的影响。采用基于RCBD(完全随机区组设计)的因子设计,对三个马铃薯品种进行研究,每个因子设置两个因素,重复三次。这些因素包括马铃薯品种(Agria、Caeser、Banba)的微型薯和PGPR(未接种PGPR和接种假单胞菌、固氮螺菌)脂杆菌和固氮菌chroococcum)。试验结果表明,施用固氮螺菌对Agria和Banba品种的块茎数量有显著影响,而施用假单胞菌对Banba品种的块茎数量影响显著。施用固氮螺菌的Agria和Caeser品种的块茎重量最高,施用Agria的块茎干重最高。施用A. chroococcum对Agria品种的茎部鲜重影响最为显著。基于本研究结果,施用固氮螺菌对Agria品种的块茎鲜重影响最大。 在马铃薯种植中使用脂铁蛋白细菌可以提高马铃薯产量。
In recent decades, Plant Growth Promoting Bacteria (PGPRs) have been widely utilized as an environmentally friendly achievement that enhances soil fertility without causing pollution, ultimately increasing plant production. This experiment aimed to investigate the effect of growth-promoting bacteria on minitubers of three potato cultivars in a factorial design based on RCBD (completely randomized block design), using two factors in three replications. These factors included minitubers of potato cultivars (Agria, Caeser, Banba) and PGPRs (without PGPRs and PGPRs inoculation including Pseudomonas putida, Azospirillum lipoferum, and Azetobacter chroococcum). Experiment results indicated that the application of A. lipoferum significantly impacted the number of tubers in cv. Agria and Banba, while P. putida had a notable effect on the number of tubers in cv. Banba. The highest tuber weight was achieved in cv. Agria and Caeser and the highest dry weight of tubers were observed in the cv. Agria with the application of A. lipoferum. The application of A. chroococcum had the most significant influence on the Fresh weight of shoots in the cv. Agria. Based on the findings of this study, the utilization of Azospirillum lipoferum bacteria in potato cultivation could lead to an increase in potato yield.
[1] I. FAO. “WFP. strengthening the enabling environment for food security and nutrition.” Rome: FAO, pp. 2014, 2014.
[2] A. Nasiri, M. Yarnia, D. Hassanpanah, F. Farahvash, and E. Khalilvand. “The response of different potato cultivars to plant growth-promoting rhizobacteria (PGPRs) and chemical fertilizers in aeroponic culture conditions.” Journal of Plant Nutrition, 2022, pp. 1-11.
[3] A. A. Adedayo, O. O. Babalola, C. Prigent-Combaret, C. Cruz, M. Stefan, F. Kutu, and B. R. Glick. “The application ofplant growth-promoting rhizobacteria in Solanum lycopersicum production in the agricultural system: A review.” PeerJ, vol. 10, pp. e13405, 2022.
[4] I. A. Uzakbaevna. “The Effect of Unconventional Fertilizers on the Growth and Development of Cotton.” International Journal on Integrated Education, vol. 5, no. 6, pp. 226-229, 2022.
[5] F. Hassani, M. Ardakani, A. Asgharzade, F. Paknezhad, and A. Hamidi. “Efficiency of mycorrhizal fungi and phosphate solubilizing bacteria on phosphorus uptake and chlorophyllindex in potato plants.” Int J Biosci, vol. 4, no. 1, pp. 244-251, 2014.
[6] P.-A. Noceto, P. Bettenfeld, R. Boussageon, M. Hériché, A. Sportes, D. van Tuinen, P.-E. Courty, and D. Wipf. “Arbuscular mycorrhizal fungi, a key symbiosis in the development of quality traits in crop production, alone or combined with plant growth-promoting bacteria.” Mycorrhiza, vol. 31, no. 6, pp. 655-669, 2021.
[7] A. Jaiswar, D. Varshney, V. Kaushik, N. Sharma, and A. Bedi. "Plant-Associated Bacteria in Ecosystems Functioning and Sustainability." Microbial Bioremediation: Sustainable Management of Environmental Contamination, pp. 265-281, Springer, 2022.
[8] K. Kumawat, P. Sharma, I. Singh, A. Sirari, and B. Gill. “Co-existence of Leclercia adecarboxylata (LSE-1) and Bradyrhizobium sp. (LSBR-3) in nodule niche for multifaceted effects and profitability in soybean production.” World Journal of Microbiology and Biotechnology, vol. 35, pp. 1-17, 2019.
[9] O. V. Tkachenko, N. V. Evseeva, K. Y. Kargapolova, A. Y. Denisova, N. N. Pozdnyakova, A. A. Kulikov, and G. L. Burygin. “Rhizobacteria Increase the Adaptation Potential of Potato Microclones under Aeroponic Conditions.” Microorganisms, vol. 11, no. 7, pp. 1866, 2023.
[10] S. Dash, and R. Jena. “Biofertilizer options in nutrient management of potato.” Growth, vol. 4, no. 1, 2015.
[11] G. Shahgholi, M. Latifi, B. Imani, and N. Farrokhi. “Determination of the creep behavior of potato tubers during storage period by means of uniaxial and triaxial creep tests.” Food Science & Nutrition, vol. 8, no. 4, pp. 1857-1863, 2020.
[12] I. Farran, and A. M. Mingo-Castel. “Potato minituber production using aeroponics: effect of plant density and harvesting intervals.” American Journal of Potato Research, vol. 83, no. 1, pp. 47-53, 2006.
[13] V. J. Szilagyi-Zechin, A. C. Ikeda, and Á. F. Mógor. “Alteraciones bioquímicas y de desarrollo de dos cultivares de tomate bajo la inoculación de diferentes dosis de Bacillus spp.” Idesia (Arica), vol. 40, no. 1, pp. 59-66, 2022.
[14] G. Rubio, J. Zhu, and J. P. Lynch. “A critical test of the two prevailing theories of plant response to nutrient availability.” American Journal of Botany, vol. 90, no. 1, pp. 143-152, 2003.
[15] T. Tien, M. Gaskins, and D. Hubbell. “Plant growth substances produced by Azospirillum brasilense and their effect on the growth of pearl millet (Pennisetum americanum L.).” Appl. Environ. Microbiol., vol. 37, no. 5, pp. 1016-1024, 1979.
[16] T. Naqqash, S. Hameed, A. Imran, M. K. Hanif, A. Majeed, and J. D. van Elsas. “Differential response of potato toward inoculation with taxonomically diverse plant growth promoting rhizobacteria.” Frontiers in plant science, vol. 7, pp. 144, 2016.
[17] B. G. Hopkins, D. A. Horneck, and A. E. MacGuidwin. “Improving phosphorus use efficiency through potato rhizosphere modification and extension.” American Journal of Potato Research, vol. 91, pp. 161-174, 2014.
[18] P. Bakker, J. Lamers, A. Bakker, J. Marugg, P. Weisbeek, and B. Schippers. “The role of siderophores in potato tuber yield increase by Pseudomonas putida in a short rotation of potato.” Netherlands Journal of Plant Pathology, vol. 92, pp. 249-256, 1986.
[19] G.-Q. Tao, D. S. Letham, J. W. Yong, K. Zhang, P. C. John, O. Schwartz, S. C. Wong, and G. D. Farquhar. “Promotion of shoot development and tuberisation in potato by expression of a chimaeric cytokinin synthesis gene at normal and elevated CO2 levels.” Functional Plant Biology, vol. 37, no. 1, pp. 43-54, 2010.
[20] B. Etemad, and M. Sarajuoghi. “Study of the effect of different levels and application timing of nitrogen fertilizer on yield and number of potato tuber of Agria in Ghorveh, Iran.” Annals of Biological Research, vol. 3, no. 3, pp. 1385-1387, 2012.
[21] C. Parker, and P. Scutt. “The effect of oxygen on nitrogen fixation by Azotobacter.” Biochimica et biophysica acta, vol. 38, pp. 230-238, 1960.
[22] A. M. Fernandes, J. A. da Silva, J. A. M. Eburneo, M. Leonel, F. G. d. S. Garreto, and J. G. d. S. Nunes. “Growth and Nitrogen Uptake by Potato and Cassava Crops Can Be Improved by Azospirillum brasilense Inoculation and Nitrogen Fertilization.” Horticulturae, vol. 9, no. 3, pp. 301, 2023.
[23] T. Naqqash, K. A. Malik, A. Imran, S. Hameed, M. Shahid, M. K. Hanif, A. Majeed, M. J. Iqbal, M. M. Qaisrani, and J. D. van Elsas. “Inoculation With Azospirillum spp. Acts as the Liming Source for Improving Growth and Nitrogen Use Efficiency of Potato.” Frontiers in Plant Science, vol. 13, pp. 929114, 2022.
[24] L. Mariotti, A. Scartazza, M. Curadi, P. Picciarelli, and A. Toffanin. “Azospirillum baldaniorum Sp245 induces physiological responses to alleviate the adverse effects of drought stress in purple basil.” Plants, vol. 10, no. 6, pp. 1141, 2021.
[25] J. L. Walworth, and J. Muniz. “A compendium of tissue nutrient concentrations forfield-grown potatoes.” American potato journal, vol. 70, no. 8, pp. 579-597, 1993.
[26] R. Borzenkova, and M. Borovkova. “Developmental patterns of phytohormone content in the cortex and pith of potato tubers as related to their growth and starch content.” Russian journal of plant physiology, vol. 50, no. 1, pp. 119-124, 2003.
[27] C. Gurikar, M. Sreenivasa, N. N. Gowda, and A. Lokesh. "Azotobacter—A potential symbiotic rhizosphere engineer." Rhizosphere Engineering, pp. 97-112: Elsevier, 2022.
[28] M. Din, R. Nelofer, M. Salman, F. H. Khan, A. Khan, M. Ahmad, F. Jalil, J. U. Din, and M. Khan. “Production of nitrogen fixing Azotobacter (SR-4) and phosphorus solubilizing Aspergillus niger and their evaluation on Lagenaria siceraria and Abelmoschus esculentus.” Biotechnology Reports, vol. 22, pp. e00323, 2019.
[29] R. Dhanasekar, and R. Dhandapani. “Effect of biofertilizers on the growth of Helianthus annuus.” Int J plant, Ani Environ Sci, vol. 2, pp. 143-147, 2012.
[30] J. Oliveira. “Growth and development of potato (Solanum tuberosum L.) crops after different cool season storage.” Lincoln University Digital Thesis, New Zealand, 2015.