Observation on clinical effect of Chaihu Kegu Oyster Decoction in treating patients with coronary heart disease complicated with depression and anxiety
柴胡龙骨牡蛎汤加减治疗冠心病并发抑郁焦虑患者的临床效果观察

摘要

目的 探究冠心病并发抑郁焦虑患者采取柴胡龙骨牡蛎汤加减治疗的效果。方法 研究对象选取本院于2023年1月-2024年1月期间收治的56例冠心病并发抑郁焦虑患者。以随机数字表法将上述患者分为实验组和参考组，每组28例。其中参考组行常规西药治疗，实验组采取柴胡龙骨牡蛎汤加减治疗。以心绞痛发作频率、负面情绪情况及生活质量评价两组效果。结果 实验组心绞痛发作频率低于参考组（P＜0.05）。实验组负面情绪评分低于参考组（P＜0.05）。实验组生活质量高于参考组（P＜0.05）。结论 冠心病并发抑郁焦虑患者采取柴胡龙骨牡蛎汤加减治疗效果显著，能够降低心绞痛发作频率，缓解患者负面情绪，提升生活质量。此种方法值得推广。

Abstract

Objective To investigate the effect of CHD patients complicated with depression and anxiety by CHD patients treated with CHD keel oyster decoction.
Methods 56 patients with coronary heart disease complicated with depression and anxiety were selected from our hospital from January 2023 to January 2024. The patients were divided into experimental group and reference group by random number table, with 28 cases in each group. The reference group was treated with conventional western medicine, and the experimental group was treated with bupleurum keel and oyster decoction. The effects of angina pectoris attack frequency, negative emotional situation and quality of life were evaluated.
Results The frequency of angina pectoris in experimental group was lower than that in reference group (P < 0.05). The negative emotion score of the experimental group was lower than that of the reference group (P < 0.05). The quality of life in experimental group was higher than that in reference group (P < 0.05).
Conclusion   In patients with coronary heart disease complicated with depression and anxiety, the treatment effect of CHD Keel oyster decoction is significant, which can reduce the frequency of angina pectoris, relieve the negative emotions of patients and improve the quality of life. This method is worth popularizing.